Committed producers, covering nearly 500 hectares

Cofruid’Oc producers contribute to an agricultural, ecological and social balance in the region.

Our production areas

In the heart of France’s Languedoc region, near Camargue, Cofruid’Oc Méditerranée is one of the leading fruit and vegetable companies in southeast France, specialising in APPLES and ASPARAGUS. Pears, apricots and prunes round out the range of produce grown.

With 50 years of experience and the constant mobilisation of our producers, every day we offer the best fruit to consumers in Europe and farther afield; the best fruit of an exceptional region, spanning from the Mediterranean coast to the foothills of the Alps and the Rhone Valley.

OUR ORCHARDS

Cofruid’Oc producers tend 500 hectares of orchards. Respect for the environment is at the heart of our philosophy, shared by all, through the Vergers Eco-Responsables accreditation and the guarantee provided by the most demanding certifications. This means that our producers contribute to the natural balance, producing high quality fruit with little impact on the environment.

OUR KNOW-HOW

Cofruid’Oc is driven by the determination to improve constantly and offer consumers exceptional produce. Cofruid’Oc strives to share its commitment to progress through the techniques used at every level, from the orchard to the packing station and marketing.

Thanks to a spirit of innovation and responsibility, always looking to the future, Cofruid’Oc has been placing its know-how at the service of its customers for more than 50 years.

PRODUCTION ALWAYS FOCUSED ON
QUALITY AND SAFETY

100% OF OUR ORCHARDS
are committed to integrated fruit production (Sud Nature Charter) with the national accreditation called “Vergers Eco-Responsables” (Eco-Friendly Orchards).
Our producers are certified
GLOBALGAP

(European standard for environmental respect and food safety)

Tesco Nurture
Participation in the “BASSIN VERSANT DE L’ETANG DE L’OR” programme
40%
of our orchards are less than 10 years old
The quality of production and harvest is ensured by an integrated technical department.
3 PRODUCTION AREAS
Languedoc / Camargue, Rhone Valley and the Alps
A wide range with strong specialities, optimising local potential and know-how.
RENEWAL OF VARIETIES
oriented towards products full of flavour
Land improvement plan integrating
ORGANOLEPTIC QUALITY